Low Carb Raw Coconut Brownie Balls
Coconut oil is a great source of healthy fats and can help boost metabolism.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 80 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Low Carb Raw Coconut Brownie Balls
Ingredients
Instructions
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In a food processor, combine almond flour, cocoa powder, shredded coconut, pitted dates, coconut oil, vanilla extract, and salt.
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Process until the mixture comes together and forms a sticky dough.
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Roll the dough into small balls, about 1 inch in diameter.
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Place the balls on a parchment-lined baking sheet and refrigerate for at least 1 hour to firm up.
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Serve chilled and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 6g2%
- Sugars 2g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
