Freezing kale helps to preserve its nutrients and texture, making it a convenient and healthy addition to meals throughout the year.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 130 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Servings 4
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.