Hummus Pizza

Hummus Pizza is a delicious fusion of Mediterranean and Italian cuisines, combining the flavors of hummus with the classic pizza concept.

This is vegan, gluten free and high protein recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Medium

Hummus Pizza

Cooking Method: Baking Cuisine: Mediterranean, Middle Eastern Courses: Appetizer, Lunch, Main Course Recipe Keys: Gluten Free High Protein Vegan

Difficulty: Intermediate Prep Time 15 min Cook Time 15 min Total Time 30 mins

Servings: 4 Calories: 1400

Best Season: Suitable throughout the year

Ingredients

Servings

• 14 ounce Pizza dough
• 1 cup Hummus
• 1 cup Cherry tomatoes
• 1 small Red onion
• 1 cup Kalamata olives
• 4 ounce Feta cheese
• 1 cup Fresh basil leaves
• 2 tablespoon Olive oil
• 1 teaspoon Salt
• 1 teaspoon Black pepper

Instructions

1. Preheat the oven to 425°F (220°C). Roll out the pizza dough on a floured surface to your desired thickness.
2. Transfer the rolled-out dough to a baking sheet lined with parchment paper.
3. Spread the hummus evenly over the dough, leaving a border around the edges.
4. Top the hummus with cherry tomatoes, red onion, kalamata olives, and crumbled feta cheese.
5. Drizzle olive oil over the toppings and sprinkle with salt and black pepper.
6. Bake in the preheated oven for 15 minutes or until the crust is golden brown.
7. Remove from the oven and garnish with fresh basil leaves.
8. Slice and serve hot.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 45g15%

Sugars 2g

Protein 10g20%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.