Hobo Bread
Hobo bread got its name because it was a popular recipe among hobos during the Great Depression. It is a simple and economical bread that can be made with basic pantry ingredients.
This is vegan recipe. Dish can be prepared in 90 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Ingredients
- 3 cup All-purpose flour
- 1 teaspoon Baking powder
- 1/2 teaspoon Salt
- 1 tablespoon Sugar
- 2 tablespoon Vegetable oil
- 1 cup Water
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the flour, baking powder, salt, and sugar.
- Add the vegetable oil and water to the dry ingredients. Mix well until a sticky dough forms.
- Transfer the dough to a greased loaf pan. Smooth the top with a spatula.
- Bake in the preheated oven for 40-45 minutes, or until the bread is golden brown and a toothpick inserted into the center comes out clean.
- Remove from the oven and let it rest in the pan for 10 minutes.
- Transfer the bread to a wire rack and let it cool completely before slicing.
- Enjoy the homemade hobo bread!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 28g10%
- Sugars 6g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.