Healthy honey-mustard dressing

Honey-mustard dressing is a popular condiment that can be used as a dip, dressing, or marinade for various dishes.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 5 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

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Easy

Healthy honey-mustard dressing

Cooking Method: Mixing Cuisine: International Courses: Any, Salad Dressing Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 5 min Total Time 5 mins

Servings: 4 Calories: 320

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 teaspoon Dijon mustard
• 2 tablespoon Honey
• 2 tablespoon Lemon juice
• 4 tablespoon Olive oil
• 1 pinch Salt
• 1 pinch Black pepper

Instructions

1. In a small bowl, whisk together Dijon mustard, honey, lemon juice, olive oil, salt, and black pepper until well combined.
2. Taste and adjust the seasoning as needed.
3. Serve immediately or refrigerate for later use.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 80kcal

% Daily Value *

Total Fat 6g10%

Total Carbohydrate 7g3%

Sugars 6g

Protein 0.5g1%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.