Grape-Walnut Salad
Grapes are a good source of antioxidants, which can help protect against chronic diseases.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Grape-Walnut Salad
Ingredients
Instructions
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Wash and dry the grapes and lettuce.
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Cut the grapes in half and thinly slice the red onion.
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In a large bowl, combine the grapes, lettuce, red onion, and walnuts.
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In a small bowl, whisk together the balsamic vinegar, olive oil, salt, and black pepper.
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Drizzle the dressing over the salad and toss to coat.
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Serve immediately and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 13g20%
- Total Carbohydrate 15g5%
- Sugars 10g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
