Gluten Free Star Cookies

Star cookies are a popular treat during the holiday season, especially in countries like Germany and Austria where they are traditionally made for Christmas.

This is vegan, gluten free and low carb recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Medium

Gluten Free Star Cookies

Cooking Method: Baking Cuisine: International Courses: Anytime, Dessert Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Intermediate Prep Time 15 min Cook Time 10 min Rest Time 30 min Total Time 55 mins

Servings: 12 Calories: 1440

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup Almond flour
• ¹⁄₄ cup Coconut flour
• ¹⁄₂ teaspoon Baking powder
• ¹⁄₄ teaspoon Salt
• ¹⁄₃ cup Coconut oil
• ¹⁄₃ cup Maple syrup
• 1 teaspoon Vanilla extract
• 2 tablespoon Almond milk
• ¹⁄₂ cup Powdered sugar
• 1 tablespoon Lemon juice
• 2 drop Food coloring (optional)

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a mixing bowl, combine almond flour, coconut flour, baking powder, and salt.
3. In a separate bowl, mix together coconut oil, maple syrup, vanilla extract, and almond milk.
4. Gradually add the dry ingredients to the wet ingredients and mix until well combined.
5. Roll out the dough on a lightly floured surface and cut out star shapes using a cookie cutter.
6. Place the star cookies on a baking sheet lined with parchment paper.
7. Bake for 10 minutes or until the edges are golden brown.
8. Allow the cookies to cool completely.
9. In a small bowl, whisk together powdered sugar, lemon juice, and food coloring (if using).
10. Drizzle the glaze over the cooled cookies.
11. Let the glaze set for about 30 minutes before serving.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 120kcal

% Daily Value *

Total Fat 7g11%

Total Carbohydrate 13g5%

Sugars 5g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.