Garlicky Asparagus
Asparagus is a member of the lily family and is related to onions, garlic, and leeks.
This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 20 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Garlicky Asparagus
Ingredients
Instructions
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Trim the tough ends of the asparagus spears.
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Heat olive oil in a large skillet over medium heat.
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Add minced garlic and sauté for 1 minute.
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Add asparagus spears to the skillet and season with salt and black pepper.
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Sauté for 5-7 minutes, or until the asparagus is tender-crisp.
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Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 80kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 7g3%
- Sugars 2g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.