Frosty Strawberry Dessert
Strawberries are actually not berries, but rather aggregate fruits!
This is vegan and gluten free recipe. Dish can be prepared in 255 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Frosty Strawberry Dessert
Ingredients
Instructions
-
Wash and hull the strawberries.
-
In a blender, combine the strawberries, sugar, coconut milk, lemon juice, and vanilla extract.
-
Blend until smooth.
-
Pour the mixture into a shallow dish.
-
Place the dish in the freezer for 4 hours, stirring every hour to prevent ice crystals from forming.
-
Serve the frosty strawberry dessert in bowls or glasses.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 25g9%
- Sugars 20g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
