Easy Side Dish: Avocado and Tofu Mayo au Gratin
Avocado is a fruit, not a vegetable, and it is often referred to as a superfood due to its high nutritional value.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Easy Side Dish: Avocado and Tofu Mayo au Gratin
Ingredients
Instructions
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Preheat the oven to 180°C (350°F).
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In a bowl, mash the avocado and tofu together until smooth.
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Add mayonnaise, salt, and pepper to the mixture and stir well.
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Transfer the mixture to a baking dish.
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In a separate bowl, mix breadcrumbs and Parmesan cheese.
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Sprinkle the breadcrumb mixture evenly over the avocado and tofu mixture.
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Bake in the preheated oven for 25 minutes or until golden brown.
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Let it rest for 5 minutes before serving.
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Enjoy your Easy Side Dish: Avocado and Tofu Mayo au Gratin!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 15g5%
- Sugars 2g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
