Delicious Caramelized Onions
Caramelized onions add a sweet and savory flavor to dishes and are a popular topping for burgers and sandwiches.
This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Delicious Caramelized Onions
Ingredients
Instructions
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Slice the onions thinly.
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Heat olive oil in a pan over medium heat.
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Add the sliced onions and cook for 10 minutes, stirring occasionally.
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Reduce the heat to low and sprinkle brown sugar over the onions. Cook for another 15-20 minutes, stirring occasionally, until the onions are caramelized.
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Add balsamic vinegar, salt, and black pepper to taste. Cook for an additional 2 minutes.
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Remove from heat and let it cool slightly before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 14g5%
- Sugars 10g
- Protein 1g2%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
