Citrus Spinach & Rice Salad
Citrus fruits are known for their high vitamin C content, which helps boost the immune system.
This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Citrus Spinach & Rice Salad
Ingredients
Instructions
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In a large bowl, combine the spinach and cooked rice.
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Peel and segment the oranges and grapefruit, removing any pith and seeds.
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Thinly slice the red onion.
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Add the oranges, grapefruit, red onion, and almonds to the bowl.
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In a small bowl, whisk together the olive oil, lemon juice, honey, salt, and black pepper.
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Drizzle the dressing over the salad and toss to combine.
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Let the salad rest for 5 minutes to allow the flavors to meld.
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Serve and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 35g12%
- Sugars 5g
- Protein 7g15%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
