Cinna-Coco Quinoa Bites

Cinna-Coco Quinoa Bites recipe pinit

Quinoa is actually a seed, not a grain, and it is packed with protein and essential nutrients.

This is vegan and gluten free recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

Difficulty: Intermediate Prep Time 15 min Cook Time 25 min Rest Time 10 min Total Time 50 mins
Servings: 12 Calories: 1800
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine cooked quinoa, coconut flakes, cinnamon, maple syrup, almond butter, vanilla extract, dark chocolate chips, and chopped nuts. Mix well.
  3. Form the mixture into small bite-sized balls and place them on a baking sheet lined with parchment paper.
  4. Bake for 20-25 minutes, or until the bites are golden brown.
  5. Remove from the oven and let them cool for 10 minutes.
  6. Enjoy these delicious Cinna-Coco Quinoa Bites as a healthy snack or dessert!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 16g6%
Sugars 6g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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