Christmas Mincemeat – Without the Meat!
Despite the name, modern mincemeat recipes often don't include any actual meat, making it a suitable dessert for vegetarians and vegans.
This is vegan and gluten free recipe. Dish can be prepared in 80 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 11.
Ingredients
- 400 g Mixed dried fruit
- 1 piece Apple
- 1 piece Orange
- 1 piece Lemon
- 200 g Brown sugar
- 50 g Butter
- 1 tsp Mixed spice
- 1 tsp Ground cinnamon
- 0.5 tsp Nutmeg
- 50 ml Brandy
- 50 g Chopped almonds
Instructions
- Chop the mixed dried fruit, apple, orange, and lemon.
- In a large bowl, mix the chopped fruit, brown sugar, butter, mixed spice, ground cinnamon, nutmeg, brandy, and chopped almonds.
- Cover the bowl with a clean cloth and let it rest at room temperature for at least 1 hour.
- Use the mincemeat to fill pies, tarts, or use as a filling for cakes.
- Enjoy your delicious Christmas mincemeat!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 45g15%
- Sugars 30g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.