Carrot Ginger Tea Sandwiches

Carrot Ginger Tea Sandwiches recipe pinit

Tea sandwiches originated in the 19th century as a way to satisfy hunger between lunch and dinner during afternoon tea.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Difficulty: Beginner Prep Time 15 min Total Time 15 mins
Servings: 4 Calories: 720
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Grate the carrots and ginger.
  2. In a bowl, mix the grated carrots, ginger, cream cheese, honey, lemon juice, and salt.
  3. Spread the carrot ginger mixture on 4 bread slices.
  4. Top with the remaining bread slices.
  5. Cut the sandwiches into desired shapes.
  6. Serve and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 7g11%
Total Carbohydrate 26g9%
Sugars 7g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Leave a Comment

Your email address will not be published. Required fields are marked *