Cappuccino Banana Smoothie

Cappuccino Banana Smoothie is a delicious and energizing way to start your day, combining the flavors of coffee and banana in a refreshing drink.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 5 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

Print Recipe

Easy

Cappuccino Banana Smoothie

Cooking Method: Blending Cuisine: International Courses: Beverage, Breakfast Recipe Keys: Gluten Free Quick Meals Vegan

Difficulty: Beginner Prep Time 5 min Total Time 5 mins

Servings: 2 Calories: 320

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 piece Ripe Bananas
• 2 teaspoon Instant Coffee
• 1 cup Almond Milk
• 1 tablespoon Maple Syrup
• 4 piece Ice Cubes

Instructions

1. Peel and slice the ripe bananas.
2. In a blender, add the sliced bananas, instant coffee, almond milk, maple syrup, and ice cubes.
3. Blend until smooth and creamy.
4. Pour into glasses and serve chilled.

Nutrition Facts

Servings 2

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Amount Per Serving

Calories 160kcal

% Daily Value *

Total Fat 5g8%

Total Carbohydrate 25g9%

Sugars 15g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.