Cajun Christmas Scent

Cajun Christmas Scent recipe pinit

The Cajun Christmas Scent is a vegan and gluten-free snack that combines the bold flavors of Cajun spices with the festive colors of dried cranberries. It’s the perfect appetizer to enjoy during the holiday season!

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 25 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 20.

Difficulty: Beginner Prep Time 10 min Cook Time 15 min Total Time 25 mins
Servings: 4 Calories: 600
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, combine all the dry spices and mix well.
  3. In a separate large bowl, toss the nuts and cranberries with olive oil.
  4. Sprinkle the spice mixture over the nuts and cranberries, and toss until evenly coated.
  5. Spread the mixture in a single layer on a baking sheet.
  6. Bake for 10-15 minutes, or until the nuts are toasted and fragrant.
  7. Remove from the oven and let cool.
  8. Serve as a snack or appetizer.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 15g5%
Sugars 2g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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