Broccoli Rabe with Garlic and Golden Raisins
Broccoli rabe is also known as rapini and is a popular vegetable in Italian cuisine.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 20 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Ingredients
- 1 bunch Broccoli Rabe
- 2 cloves Garlic
- 2 tablespoons Golden Raisins
- 2 tablespoons Olive Oil
- 1 teaspoon Salt
- 0.5 teaspoon Black Pepper
Instructions
- Bring a large pot of salted water to a boil. Add the broccoli rabe and cook for 2 minutes. Drain and set aside.
- In a large skillet, heat the olive oil over medium heat. Add the garlic and cook until fragrant, about 1 minute.
- Add the cooked broccoli rabe and golden raisins to the skillet. Cook for 3-4 minutes, stirring occasionally, until the broccoli rabe is tender.
- Season with salt and black pepper to taste. Serve hot.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 140kcal
- % Daily Value *
- Total Fat 4g7%
- Total Carbohydrate 24g8%
- Sugars 7g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.