Breakfast Banana Split
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The Breakfast Banana Split is a healthier twist on the classic dessert, making it a guilt-free option for starting your day.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Breakfast Banana Split
Ingredients
Instructions
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Peel and halve the banana lengthwise.
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Place the banana halves in a serving dish.
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Top the banana with Greek yogurt.
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Arrange the strawberries and blueberries on top.
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Sprinkle granola over the fruit.
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Drizzle honey over the entire dish.
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Serve immediately and enjoy!
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 210kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 42g15%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.