Bombero Sauce

Bombero Sauce is a popular spicy sauce in Mexican and Tex-Mex cuisine. It gets its name from the Spanish word ‘bombero,’ which means firefighter, reflecting the fiery and bold flavors of the sauce.

This is vegan, gluten free and low carb recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

Print Recipe

Medium

Bombero Sauce

Cooking Method: Blending, Simmering Cuisine: Mexican, Tex-Mex Courses: Any, Condiment, Sauce Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Intermediate Prep Time 10 min Cook Time 20 min Total Time 30 mins

Servings: 8 Calories: 480

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup Tomatoes
• 1 small Onion
• 2 clove Garlic
• 1 piece Jalapeno Pepper
• 2 tablespoon Cilantro
• 2 tablespoon Lime Juice
• 1 teaspoon Salt
• 1 teaspoon Cumin
• 1 teaspoon Paprika
• 1 tablespoon Olive Oil

Instructions

1. In a saucepan, heat olive oil over medium heat. Add chopped onion, minced garlic, and diced jalapeno pepper. Sauté until onion becomes translucent.
2. Add tomatoes, salt, cumin, and paprika to the saucepan. Stir well and bring to a simmer.
3. Reduce heat to low and let the sauce simmer for about 15 minutes, allowing the flavors to meld together.
4. Remove from heat and let it cool slightly. Transfer the sauce to a blender or food processor.
5. Add cilantro and lime juice to the blender. Blend until smooth and well combined.
6. Taste and adjust seasonings if needed.
7. Serve the Bombero Sauce as a condiment with your favorite dishes.

Nutrition Facts

Servings 8

---

Amount Per Serving

Calories 60kcal

% Daily Value *

Total Fat 5g8%

Total Carbohydrate 3g1%

Sugars 1g

Protein 1g2%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.