Blueberry Peach Rice Krispies Treats
Rice Krispies Treats were invented in the 1930s by Malitta Jensen and Mildred Day at the Kellogg Company.
This is vegan and gluten free recipe. Dish can be prepared in 75 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Blueberry Peach Rice Krispies Treats
Ingredients
Instructions
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In a large bowl, combine the blueberries and peaches.
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In a microwave-safe bowl, melt the marshmallows and butter together.
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Pour the melted marshmallow mixture over the fruit and stir until well coated.
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Add the Rice Krispies cereal to the bowl and mix until evenly distributed.
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Press the mixture into a greased baking dish and let it rest for 1 hour.
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Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 29g10%
- Sugars 18g
- Protein 1g2%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
