Bilo Walter’s Easy Herb Potatoes

Bilo Walter's Easy Herb Potatoes recipe pinit

Potatoes are one of the most widely consumed and versatile vegetables in the world.

This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

Difficulty: Beginner Prep Time 10 min Cook Time 30 min Rest Time 5 min Total Time 45 mins
Servings: 4 Calories: 800
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 200°C (400°F).
  2. Wash and cut the potatoes into bite-sized pieces.
  3. In a bowl, mix the potatoes with olive oil, fresh herbs, salt, and black pepper.
  4. Spread the potatoes evenly on a baking sheet.
  5. Roast in the preheated oven for 25-30 minutes, or until golden brown and crispy.
  6. Remove from the oven and let them rest for 5 minutes.
  7. Serve hot and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 200kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 30g10%
Sugars 2g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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