Best Barbecued Corn

Best Barbecued Corn recipe pinit

Corn is one of the most popular barbecue side dishes and is enjoyed in many different cuisines around the world.

This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Difficulty: Intermediate Prep Time 10 min Cook Time 15 min Rest Time 5 min Total Time 30 mins
Servings: 4 Calories: 600
Best Season: Summer

Ingredients

Instructions

  1. Preheat the grill to medium-high heat.
  2. Remove the husks and silk from the corn.
  3. In a small bowl, mix together the olive oil, lime juice, chili powder, and salt.
  4. Brush the corn with the mixture, making sure to coat all sides.
  5. Place the corn on the grill and cook for 10-15 minutes, turning occasionally, until the corn is tender and slightly charred.
  6. Remove the corn from the grill and let it rest for 5 minutes.
  7. Sprinkle fresh cilantro over the corn.
  8. Serve hot and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 6g10%
Total Carbohydrate 22g8%
Sugars 5g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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