Yoghurt-based ice creams have been enjoyed in various cultures for centuries. They are often lighter and tangier compared to traditional cream-based ice creams.
This is vegan and gluten free recipe. Dish can be prepared in 250 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Servings 4
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.