BBQ Onion Relish

BBQ onion relish is a flavorful condiment that adds a smoky and tangy taste to various dishes. It pairs well with grilled meats, sandwiches, and even salads.

This is vegan, gluten free and low carb recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

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Easy

BBQ Onion Relish

Cooking Method: Grilling, Stir-frying Cuisine: American Courses: Any, Condiment Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 10 min Cook Time 20 min Total Time 30 mins

Servings: 8 Calories: 640

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 medium-sized Red Onion
• 2 tablespoon Olive Oil
• 2 tablespoon Brown Sugar
• 2 tablespoon Balsamic Vinegar
• 1 teaspoon Smoked Paprika
• 1 teaspoon Salt
• 1 teaspoon Black Pepper

Instructions

1. Preheat the grill to medium-high heat.
2. Slice the onions into rings.
3. In a bowl, combine olive oil, brown sugar, balsamic vinegar, smoked paprika, salt, and black pepper to make the marinade.
4. Add the onion rings to the marinade and toss well.
5. Grill the marinated onions for about 10 minutes, flipping halfway through.
6. Remove from the grill and let cool for a few minutes.
7. Serve the BBQ onion relish as a side or topping.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 80kcal

% Daily Value *

Total Fat 5g8%

Total Carbohydrate 8g3%

Sugars 4g

Protein 1g2%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.