Print Options:

BBQ Baked Beans (Or Slow Cooker)

BBQ Baked Beans (Or Slow Cooker) recipe

Baked beans are a popular dish in American cuisine, especially in the southern states, where they are often enjoyed alongside BBQ.

This is vegan, gluten free and high protein recipe. Dish can be prepared in 255 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.

Cooking Method
Cuisine
Courses , ,
Difficulty Intermediate
Time
Prep Time: 15 min Cook Time: 240 min Total Time: 4 hrs 15 mins
Servings 6
Calories 1500
Best Season Suitable throughout the year
Ingredients
  • 2 cup Dried navy beans
  • 1 medium Onion
  • 2 clove Garlic cloves
  • 1 cup BBQ sauce
  • 1/2 cup Ketchup
  • 1/4 cup Brown sugar
  • 1 tablespoon Mustard
  • 1 tablespoon Molasses
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon Liquid smoke
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Black pepper
  • 4 cup Water
Instructions
  1. Soak the dried navy beans overnight in water.
  2. Drain and rinse the beans.
  3. In a slow cooker, combine the soaked beans, chopped onion, minced garlic cloves, BBQ sauce, ketchup, brown sugar, mustard, molasses, Worcestershire sauce, liquid smoke, salt, black pepper, and water.
  4. Stir well to combine.
  5. Cover and cook on low for 8 hours or on high for 4 hours, until the beans are tender.
  6. Serve hot as a side dish.
Nutrition Facts

Servings 6

Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 5g8%
Total Carbohydrate 45g15%
Sugars 15g
Protein 10g20%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/bbq-baked-beans-or-slow-cooker/