Banana Coladas
Banana Coladas are a tropical twist on the classic Piña Colada cocktail, adding the delicious flavor of ripe bananas.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Banana Coladas
Ingredients
Instructions
-
Peel and slice the ripe bananas.
-
In a blender, combine the sliced bananas, coconut milk, pineapple juice, white rum, and ice cubes.
-
Blend until smooth and creamy.
-
Pour the mixture into glasses.
-
Garnish each glass with a pineapple slice and a maraschino cherry.
-
Serve immediately and enjoy!
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 230kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 42g15%
- Sugars 33g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
