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Balsamic Dressing by La Casa Sena Restaurant in Santa Fe, Nm

Balsamic Dressing by La Casa Sena Restaurant in Santa Fe, Nm recipe

Balsamic vinegar has been produced in Italy since the Middle Ages and is known for its rich, sweet, and tangy flavor.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Cooking Method
Cuisine ,
Courses ,
Difficulty Beginner
Time
Prep Time: 10 min Total Time: 10 mins
Servings 8
Calories 480
Best Season Suitable throughout the year
Ingredients
  • 2 tablespoon Balsamic vinegar
  • 1 teaspoon Dijon mustard
  • 1 clove Garlic
  • 1/2 cup Extra virgin olive oil
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Pepper
Instructions
  1. In a small bowl, whisk together the balsamic vinegar, Dijon mustard, minced garlic, salt, and pepper.
  2. Slowly drizzle in the olive oil while whisking continuously until the dressing is emulsified.
  3. Taste and adjust the seasoning if necessary.
  4. Serve immediately or refrigerate for later use.
Nutrition Facts

Servings 8

Amount Per Serving
Calories 60kcal
% Daily Value *
Total Fat 7g11%
Total Carbohydrate 1g1%
Sugars 1g

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/balsamic-dressing-by-la-casa-sena-restaurant-in-santa-fe-nm/