Baked Garlic Sweet Potatoes

Baked Garlic Sweet Potatoes recipe pinit

Sweet potatoes are a great source of vitamin A, vitamin C, and fiber.

This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Difficulty: Beginner Prep Time 10 min Cook Time 30 min Rest Time 5 min Total Time 45 mins
Servings: 4 Calories: 720
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Peel and cut the sweet potatoes into 1-inch cubes.
  3. Mince the garlic cloves.
  4. In a large bowl, toss the sweet potatoes with minced garlic, olive oil, salt, and black pepper.
  5. Spread the sweet potatoes evenly on a baking sheet.
  6. Place the sprigs of fresh rosemary on top.
  7. Bake for 25-30 minutes or until the sweet potatoes are tender and golden brown.
  8. Remove from the oven and let them rest for 5 minutes.
  9. Serve hot and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 4g7%
Total Carbohydrate 35g12%
Sugars 8g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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