Avocado and Lime Dessert Mousse
Avocado is technically a fruit, not a vegetable, and it is often used in both sweet and savory dishes.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 135 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Avocado and Lime Dessert Mousse
Ingredients
Instructions
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In a blender, combine the avocado, lime juice, maple syrup, coconut cream, and vanilla extract.
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Blend until smooth and creamy.
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Transfer the mixture into serving glasses or bowls.
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Refrigerate for at least 2 hours to set.
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Garnish with fresh mint leaves before serving.
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Enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 12g4%
- Sugars 8g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
