Autumn Apple Salad II
Apples are a great source of dietary fiber and vitamin C.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Autumn Apple Salad II
Ingredients
Instructions
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Wash and dry the mixed salad greens.
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Core and thinly slice the apples.
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Chop the pecans.
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In a large bowl, combine the salad greens, sliced apples, chopped pecans, dried cranberries, and crumbled goat cheese.
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Drizzle the balsamic vinaigrette over the salad and toss to combine.
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Serve immediately.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 20g7%
- Sugars 15g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
