Artichoke Bruschetta
Artichokes are actually a type of thistle and are considered a delicacy in many cuisines.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 25 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Artichoke Bruschetta
Ingredients
Instructions
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Preheat the grill.
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Slice the baguette into 1-inch thick slices.
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Rub the garlic cloves on one side of each bread slice.
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Brush olive oil on both sides of the bread slices.
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Grill the bread slices until lightly toasted.
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In a bowl, combine the artichoke hearts, cherry tomatoes, basil leaves, salt, and black pepper.
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Spoon the artichoke mixture onto the grilled bread slices.
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Serve immediately.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 16g6%
- Sugars 2g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
