Apple Pecan Salad
Apples are a great source of dietary fiber and vitamin C, making this salad a healthy choice!
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Apple Pecan Salad
Ingredients
Instructions
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Wash and dry the salad greens.
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Core and chop the apple into bite-sized pieces.
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Chop the pecans and red onion.
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In a large bowl, combine the salad greens, chopped apple, pecans, dried cranberries, red onion, and feta cheese.
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Drizzle the balsamic vinaigrette dressing over the salad and toss to coat.
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Serve immediately.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 14g22%
- Total Carbohydrate 15g5%
- Sugars 10g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
