Ann’s Easy Almond Slide

Ann's Easy Almond Slide recipe pinit

Almonds are not actual nuts, but rather the seeds of the fruit of the almond tree!

This is vegan, gluten free and low carb recipe. Dish can be prepared in 130 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

Difficulty: Beginner Prep Time 10 min Rest Time 120 min Total Time 2 hrs 10 mins
Servings: 4 Calories: 760
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a food processor, add almonds, dates, coconut oil, vanilla extract, and salt.
  2. Blend until all ingredients are well combined and smooth.
  3. Line a small baking dish with parchment paper.
  4. Transfer the blended mixture into the dish and press it down to form an even layer.
  5. Place the dish in the refrigerator and let it rest for at least 2 hours.
  6. Once chilled and set, remove the almond slide from the dish and cut into desired shapes.
  7. Serve and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 190kcal
% Daily Value *
Total Fat 16g25%
Total Carbohydrate 6g2%
Sugars 2g
Protein 3.5g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Leave a Comment

Your email address will not be published. Required fields are marked *