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Ambrosia

Ambrosia recipe

Ambrosia salad was first popularized in the early 20th century and became a staple in American cuisine as a refreshing and indulgent dessert.

This is vegan and gluten free recipe. Dish can be prepared in 140 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

Cooking Method
Cuisine
Courses , ,
Difficulty Beginner
Time
Prep Time: 20 min Rest Time: 120 min Total Time: 2 hrs 20 mins
Servings 6
Calories 900
Best Season Summer
Ingredients
  • 1 can Canned mandarin oranges
  • 1 can Pineapple chunks
  • 1 cup Sweetened shredded coconut
  • 1 cup Miniature marshmallows
  • 1 jar Maraschino cherries
Instructions
  1. Drain mandarin oranges and pineapple chunks.
  2. In a large bowl, combine mandarin oranges, pineapple chunks, shredded coconut, and marshmallows.
  3. Mix well until all ingredients are evenly distributed.
  4. Cover and refrigerate for at least 2 hours.
  5. Before serving, garnish with maraschino cherries.
  6. Serve chilled.
Nutrition Facts

Servings 6

Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 6g10%
Total Carbohydrate 25g9%
Sugars 20g
Protein 1g2%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/ambrosia-3/