20 Minute White Bean Chili
White bean chili is a popular Tex-Mex dish that originated in the southwestern United States.
This is vegan, gluten free, high protein and quick meals recipe. Dish can be prepared in 20 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 12.
20 Minute White Bean Chili
Ingredients
Instructions
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Heat olive oil in a large pot over medium heat.
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Add onion, garlic, and bell pepper. Sauté until softened.
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Stir in ground cumin and chili powder.
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Add white beans and vegetable broth. Bring to a simmer.
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Reduce heat and let it cook for 10 minutes.
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Stir in lime juice, salt, and black pepper.
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Serve hot, garnished with cilantro.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 40g14%
- Sugars 5g
- Protein 12g24%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
