Yogurt Crunch
Yogurt Crunch is a popular dish in many cultures and is often enjoyed as a healthy and refreshing snack.
This is vegan, gluten free and high protein recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Yogurt Crunch
Ingredients
Instructions
-
In a bowl, add Greek yogurt.
-
Top it with granola.
-
Drizzle honey on top.
-
Add mixed berries and almonds.
-
Let it rest in the refrigerator for 30 minutes.
-
Serve chilled and enjoy!
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 15g5%
- Sugars 10g
- Protein 10g20%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.