Mint Chocolate Chia Pudding
Chia seeds were a staple food for the ancient Aztecs and Mayans, who believed they provided energy and endurance.
This is vegan and gluten free recipe. Dish can be prepared in 130 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Mint Chocolate Chia Pudding
Ingredients
Instructions
-
In a bowl, mix chia seeds, almond milk, cocoa powder, maple syrup, and vanilla extract.
-
Let it sit for 5 minutes, then stir again to prevent clumping.
-
Cover the bowl and refrigerate for at least 2 hours or overnight.
-
Before serving, garnish with fresh mint leaves and dark chocolate chips.
-
Enjoy!
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 18g6%
- Sugars 8g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.