Easy Sweet Chili
Sweet chili sauce is a popular condiment in Thai and Vietnamese cuisines, known for its sweet and spicy flavor.
This is vegan, gluten free and high protein recipe. Dish can be prepared in 55 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 14.
Easy Sweet Chili
Ingredients
Instructions
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Heat olive oil in a large pot over medium heat.
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Add onion, garlic, bell pepper, and carrot. Sauté until vegetables are softened.
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Add cumin, paprika, salt, and black pepper. Stir well.
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Add crushed tomatoes, vegetable broth, sweet chili sauce, canned kidney beans, and canned corn.
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Bring to a boil, then reduce heat and simmer for 20 minutes.
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Remove from heat and let it rest for 10 minutes.
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Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 40g14%
- Sugars 10g
- Protein 10g20%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.