Sweet Carrot and Coconut Salad
Carrots are a great source of beta-carotene, which is converted into vitamin A in the body and is important for good vision.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Sweet Carrot and Coconut Salad
Ingredients
Instructions
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Grate the carrots and place them in a large mixing bowl.
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Add shredded coconut, lemon juice, honey, fresh mint leaves, salt, and black pepper to the bowl.
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Mix all the ingredients together until well combined.
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Let the salad rest for 5 minutes to allow the flavors to meld.
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Serve the sweet carrot and coconut salad chilled.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 15g5%
- Sugars 10g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.