Grilled Radish Crostini
Radishes are a great source of vitamin C and fiber.
This is vegan recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Grilled Radish Crostini
Ingredients
Instructions
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Preheat the grill to medium-high heat.
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Slice the radishes into thin rounds.
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Brush the baguette slices with olive oil on both sides.
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Grill the baguette slices for 2-3 minutes on each side until lightly toasted.
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In a bowl, combine the sliced radishes, olive oil, salt, black pepper, chopped parsley, and minced garlic.
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Let the radish mixture marinate for 5 minutes.
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Top each grilled baguette slice with the marinated radish mixture.
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Serve the grilled radish crostini as an appetizer.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 20g7%
- Sugars 2g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.