Print Options:

Zippy Zucchini

Zippy Zucchini recipe

Zucchini is technically a fruit, but it is commonly used as a vegetable in cooking.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 25 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Cooking Method ,
Cuisine
Courses , ,
Difficulty Intermediate
Time
Prep Time: 10 min Cook Time: 15 min Total Time: 25 mins
Servings 4
Calories 480
Best Season Summer
Ingredients
  • 4 medium-sized Zucchini
  • 2 tablespoon Olive oil
  • 2 clove Garlic
  • 1 tablespoon Lemon juice
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper
Instructions
  1. Preheat the grill or heat a saute pan over medium heat.
  2. Slice the zucchini into 1/4-inch thick rounds.
  3. In a bowl, combine olive oil, minced garlic, lemon juice, salt, and black pepper.
  4. Toss the zucchini slices in the marinade until well coated.
  5. Grill the zucchini for 2-3 minutes per side or saute them in a pan for 5-6 minutes until tender and slightly charred.
  6. Serve hot as a side dish or appetizer.
Nutrition Facts

Servings 4

Amount Per Serving
Calories 120kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 10g4%
Sugars 5g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/zippy-zucchini/