Zaatar-Dusted Pita Chips

Zaatar is a popular Middle Eastern spice blend made from dried herbs, sesame seeds, and sumac. It adds a unique and flavorful twist to these pita chips.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 20 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.

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Easy

Zaatar-Dusted Pita Chips

Cooking Method: Baking Cuisine: Middle Eastern Courses: Anytime, Appetizer, Snack Recipe Keys: Gluten Free Quick Meals Vegan

Difficulty: Beginner Prep Time 10 min Cook Time 10 min Total Time 20 mins

Servings: 4 Calories: 600

Best Season: Suitable throughout the year

Ingredients

Servings

• 4 piece Pita bread
• 2 tablespoon Olive oil
• 2 teaspoon Zaatar spice blend
• 1 teaspoon Salt

Instructions

1. Preheat the oven to 350°F (175°C).
2. Cut the pita bread into triangles.
3. In a small bowl, mix olive oil, zaatar spice blend, and salt.
4. Brush the pita triangles with the zaatar mixture.
5. Place the pita triangles on a baking sheet.
6. Bake for 8-10 minutes, or until crispy.
7. Let them cool before serving.
8. Enjoy your zaatar-dusted pita chips!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 6g10%

Total Carbohydrate 20g7%

Sugars 1g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.