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Winter White Salad

Winter White Salad recipe

The white color of this salad is reminiscent of a snowy winter landscape.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 11.

Cooking Method
Cuisine
Courses , ,
Difficulty Beginner
Time
Prep Time: 15 min Total Time: 15 mins
Servings 4
Calories 600
Best Season Winter
Ingredients
  • 4 cup Mixed salad greens
  • 1 cup Cauliflower florets
  • 1 cup White beans, drained and rinsed
  • 1 cup Radishes, thinly sliced
  • 1 cup Pomegranate seeds
  • 1 cup Feta cheese, crumbled
  • 0.5 cup Walnuts, chopped
  • 2 tablespoon White balsamic vinegar
  • 2 tablespoon Extra virgin olive oil
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Pepper
Instructions
  1. In a large bowl, combine the mixed salad greens, cauliflower florets, white beans, radishes, pomegranate seeds, feta cheese, and walnuts.
  2. In a small bowl, whisk together the white balsamic vinegar, olive oil, salt, and pepper.
  3. Drizzle the dressing over the salad and toss to combine.
  4. Serve immediately.
Nutrition Facts

Servings 4

Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 12g4%
Sugars 6g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/winter-white-salad/