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White Boy Guacamole

White Boy Guacamole recipe

Traditional guacamole originated in Mexico and was made by the Aztecs as early as the 16th century.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.

Cooking Method ,
Cuisine ,
Courses , ,
Difficulty Beginner
Time
Prep Time: 10 min Total Time: 10 mins
Servings 4
Calories 480
Best Season Suitable throughout the year
Ingredients
  • 2 ripe Avocado
  • 1 juiced Lime
  • 1 small Red onion
  • 2 chopped Cilantro
  • 1 diced Tomato
  • 1 clove minced Garlic
  • to taste Salt
  • to taste Pepper
Instructions
  1. Cut the avocados in half and remove the pits. Scoop out the flesh into a bowl.
  2. Mash the avocados with a fork until smooth.
  3. Add lime juice and mix well.
  4. Stir in the red onion, cilantro, tomato, and garlic.
  5. Season with salt and pepper to taste.
  6. Serve immediately with tortilla chips or as a topping for tacos, nachos, or sandwiches.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 120kcal
% Daily Value *
Total Fat 11g17%
Total Carbohydrate 6g2%
Sugars 1g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.