Warm Quinoa Breakfast Porridge
Quinoa is actually a seed, not a grain, and is a complete protein source containing all nine essential amino acids.
This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Warm Quinoa Breakfast Porridge
Ingredients
Instructions
-
Rinse the quinoa under cold water.
-
In a saucepan, combine the quinoa and water. Bring to a boil, then reduce heat to low and simmer for 15 minutes, or until the quinoa is cooked and the water is absorbed.
-
Stir in almond milk, maple syrup, cinnamon, and vanilla extract. Cook for an additional 5 minutes, until heated through.
-
Remove from heat and let rest for 5 minutes.
-
Serve the porridge warm, topped with fresh fruits, nuts, and seeds.
-
Enjoy your warm quinoa breakfast porridge!
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 45g15%
- Sugars 5g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
