Biryani is a popular Indian rice dish that originated in the Indian subcontinent. It is known for its aromatic flavors and is often made with a combination of rice, spices, and meat or vegetables.
This is vegan and gluten free recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 19.
Servings 4
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.