Terrine is a traditional French dish that is typically made with meat, but this vegetarian version is just as delicious and flavorful!
This is vegan, gluten free and high protein recipe. Dish can be prepared in 210 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.
Servings 6
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.