Chop Suey is a popular Chinese-American dish that was created by Chinese immigrants in the United States in the late 19th century. It was originally made with various leftover vegetables and meat, stir-fried together with soy sauce.
This is vegan, gluten free and high protein recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 14.
Servings 4
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.