Traditional tiramisu is made with mascarpone cheese, but this vegan version uses cashews and coconut cream for a creamy and delicious alternative.
This is vegan and gluten free recipe. Dish can be prepared in 210 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Servings 6
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.